Local Dining & Drinks Experience
Enjoy sunset and a small tour at a beautiful Salvadoran owned and operated organic farm (finca), nestled on a hillside in the lush mountain region of Tamanique (around 30 minutes from Surf City and San Salvador). Followed by a delicious farm-to-table dinner, featuring traditional Salvadoran dishes — with an occasional twist — and locally-brewed drinks curated or prepared by Salvadoran mixologist brand, Simona Macerados. Our next available group experience is:
Date: November 2025 (post-rainy season)
Time: 5 pm to 8 pm
Cost: $60 USD without transportation / $75 USD with roundtrip transportation to/from Surf City
Includes: 1 welcome cocktail, a farm tour, 5-course meal and unlimited non-alcoholic beverages
Your Itinerary
5:00 pm:
6:00 pm:
8:00 pm:
Note: This is a private, working farm — it’s a rustic environment, with basic facilities and no wifi, but a lot of heart and charm. Some walking and use of a few stairs will be necessary.
We do not offer this group experience during rainy season (May – October) due to weather constraints. But if you’d like to join the waitlist for our November 2025 farm-to-table dining experiences, please join our waitlist now, and we’ll contact you when specific dates have been set.